Facts and information about Damascus Goat
A lot of really weird animals exist that not many people know about, some are there in the public space yet unnoticed, others are rare to see and are therefore hardly known.
Origin of Damascus goat
The Damascus goat originated in the Middle East countries such as Syria and Lebanon, according to Wikipedia.org, it was later imported into Cyprus by the British for breeding, targeted at improving its qualities.
They produce high quality and high quantity of milk and are easily recognizable by their large foreheads and long floppy ears.
Characteristics of the Damascus goat
The head of this breed of goat has a convex bridge, overly expressive eyes, large foreheads with hooves in front, long floppy ears that are curled upward towards the ground, and hind legs. Their face looks crumpled at maturity.
They have a long-haired coat for protection against heat or ultraviolet rays. The breed was described by Newsweek as high-quality milk and meat producer breed of goat.
They are not as common as other species of goat. They eat less food especially when supplied with enough water, this is why they survive in almost all-region
A doe can produce 9 -11 pounds of milk each day, www.goatfarming.in has it that lactation last for over 200days.
According to nextrefinance.com, the milk of Damascus goat digest easily which is one reason the milk is in high demand. A Damascus doe is capable of giving birth to four (4) kids at once.
At a tender age, the young Damascus goat looks the same with other breeds of goat, this way they don’t face difficulties in feeding and other practices.
At maturity, they boost an average height of 7.5m to 8m and over 70kg weight.
Here is a video of Damascus Goat
shared by DNB Stories
Crossbreeding of the Damascus goat
Damascus goats are known for crossbreeding, they are hybridized to produce different other breeds.
The Anglo Nubian goat, Shami and other Indian goats are believed to be products of the crossbreeding between this goat and other breeds of goat.
Some address these breeds of goats as the monster goat, some with the view that, it’s beautiful especially at a young age, some find it ugly, whichever your opinion is, they are wonderful to rear because of its high-quality milk and meat production ability.
Feeding in Damascus goat
They are not the foodie goat type, it eats less food, desire lots of water, they perform well under local food, containing protein and energy. They eat materials ranging from leaves of plants, herbs, disposable food materials and other goat food.
The hides of the goat are mainly coveted for leather production. The easily digestible milk of these goats is used in gourmet cheese markets.
They are not only admired and desired for their milk and meat production ability, they are also kept as pets.
These breeds of goat can withstand unfavourable climatic conditions, they are known to survive with little or less food. Their thick body structure covered with thick and strong hairs serves as protection against direct sunlight.
As good meat and milk producers, they are of great value to the farmer or keeper. They are highly sought-after and therefore don’t come easily.
World News Australia reported that Shami goats considered to be particularly attractive can sell for 30,000 Saudi riyals which is an equivalent of $8,000 or even more in Saudi Arabia.
Damascus goat is an important species of goat, even though not as common as other species, they are highly rated because of their capacity to produce milk and meat.
Ugly to some, funny and beautiful to others, their look makes them unique and easily noticed, they are a good breed for goat farming.